Ingredients: curd 51%, Belgian chocolate coating 21% (sugar, cocoa butter, cocoa mass, whole milk powder, milk fat, emulsifier soy lecithin, natural vanilla flavouring), sugar, salted caramel preparation 13% (glucose-fructose syrup, sugar, water, skimmed milk powder, butter, modified starch, salt, thickener pectin, burnt sugar syrup, natural flavourings, acidity regulator trisodium citrate, antioxidant ascorbic acid), flavouring vanillin.
ENERGY | 1423 kJ / 340 kcal |
FAT | 19,3 g |
of which saturates | 11,5 g |
CARBOHYDRATE | 33,0 g |
of which sugars | 32,5 g |
PROTEIN | 8,2 g |
SALT | 0,2 g |